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Showing posts from 2010

Rhubarb .. as referenced in The Adelaide Magazine

GLOBAL TRENDS

Broad Beans SEPTEMBER as referenced in Adelaide Magazine ..

fennel - as seen in The Adelaide Magazine

organic VIRGINS

Radicchio

Pig labelling

Ethical Food : What is it ?

Organic Spelt Lavosh - 3 flavours

Coffee Organic Fair Trade & The Small Business

Can you live on ethics, can you live without them?”

Adelaide Show Grounds Farmers Market: LIVE Cooking Show with The Farmers Chef

Can we trust our food source ????

Bastille Market

Cafe Flore Paris cafe culture

Duck - red cabbage - NEW YEAR in Paris

Laduree lunch in the chocolate box